There’s something about salsa that brings people together, whether it’s paired with a cold beer or a refreshing margarita for ...

The sooner you serve your fruit salsa, the better. The longer you let the prepared dip sit in the fridge, the more the juices ...

Corn, bell pepper or fruit salsa offer bright and refreshing alternatives. Enhance hummus with ingredients like roasted red pepper, curry powder or dill pickle. For inventive dip ideas ...

Serve salsa with tortilla chips and dips such as guacamole or soured cream, or use it as a sauce or for topping pasta or pizza. Fruit salsas made with mango or pineapple go well with grilled fish ...

Guacamole, hummus and salsa are all pretty standard, but can be easily dressed up by adding fresh fruit or herbs. One of our favorites is spinach and artichoke dip—it's an almost universal ...