A Salad Niçoise is a classic French meal. It originated from Nice on the French Riviera. The word niçoise literally means “in ...

Green beans should have a bright, strong colour, with crisp pods with a satin-like sheen. They should not look wilted, discoloured or brown. They are best eaten when young and tender. To tell how ...

Wash, dry and chop the French beans into half-inch pieces. Add the French beans and tomatoes. Mix well and stir-fry for 5 minutes and then cover the vessel. Allow to cook for another 5 minutes. 9.

Select fresh beans with bright green pods that are firm and plump ... Many cuisines have their own classic bean dishes: the French cassoulet, the Spanish cocido or the smoked bacon or pork ...

ALBION: St. Michael’s Knights of Columbus, 5 to 7:30 p.m., KC Hall, 521 W. Church. Menu includes fried fish, french fries, ...