Explore the journey of French farmers in Brittany as they transform fresh milk into exquisite cheese and butter. This video ...

Around 70% of the butter exported around the world comes from Europe and New Zealand, and each began 2025 with historically ...

French butter isn’t just an ingredient, it’s an experience. With its rich flavour, creamy texture, and deep-rooted traditions, it stands apart from the rest.

Sometimes the sweetest pleasures are the simplest. This is as evidenced with our French sugar cake, which only needs just a ...

This isn’t going to give you true French butter, but honestly, it gets pretty damn close. It’s extraordinarily easy to do and ticks off two out of three descriptive boxes for the real stuff.

Maison Matho is a French neighborhood café located in the Melrose Hill area and specializes in authentic French sandwiches, ...

Butter yellow is undeniably the color of the season. The pale, milky shade sits somewhere between a neutral and a pastel, injecting a dose of sunshine into whatever it's paired with.

1½ cups plus 1½ tablespoons (12¾ oz.) unsalted butter, at room temperature 1 cup plus 2½ tsp. (about 4⅛ oz.) powdered sugar 3⅓ cups (about 14¼ oz.) all-purpose flour ...