The recipe uses only simple and natural ingredients, such as vegetable milk (almond, soy, oats), brown sugar, a pinch of instant yeast, and extra virgin olive oil.

For an extra toasty, cheesy finish, place each wrap in a clean skillet over medium heat, cooking for 1-2 minutes on each side until golden and the cheese is melted.

Rinse rice well in a sieve under cold running water. In a medium saucepan, bring water and salt to a boil, add rice, bring to a boil again, stirring with a fork. Reduce heat, cover simmer slowly ...

3. Add wine; deglaze the bottom of the pan by scraping up any browned bits. Add cooked vegetables, tomatoes, broth, rosemary and crushed red pepper. Season with salt and pepper. Bring the mixture ...

3/4 cup flax meal 1/2 cup maple syrup 2 tsp. vanilla 16 oz. semi-sweet chocolate Line a square baking pan with parchment. Place a medium saucepan over medium heat. Melt peanut butter.