Injera is the perfect wrap for salad rolls. Just take some strips of injera and fill them with a quinoa salad (think diced ...

For those hesitant about trying this dish, easing yourself into it with something similar but less intense might be a better choice. In that case, kitfo, a delicacy hailing from Ethiopia ...

Injera is a popular indigenous Ethiopian dish, prepared from teff, a small round grain that thrives mainly in the higher lands of Ethiopia. It is flatbread with spongy like texture. Injera is a ...

Today, injera is the base of nearly every Ethiopian meal and is typically topped with numerous vegetable and meat dishes. It starts off with teff, a nutritious, gluten-free grain originally grown ...

Japan’s vegetarian sushi options like avocado rolls, cucumber rolls, and sweet potato rolls are light, flavorful, and healthy ...

Injera is a popular indigenous Ethiopian dish, prepared from teff, a small round grain that thrives mainly in the higher lands of Ethiopia. It is flatbread with spongy like texture. Injera is a ...

Spicy, warm, comforting, this Ethiopian lentil stew balances sweetness and spiciness in one soothing dish. Julia Levy is an eater, maker and dabbler in all things food. With nearly a decade of ...