In that case, a light, buttery white wine sauce can be the perfect choice. There is a profoundly easy, three-ingredient pasta sauce for which all you need is white wine, butter, and parmesan cheese.

Creamy vino-centric sauces aren't just for wine lovers, especially when it's a simple white wine sauce adorning dreamy pasta ...

lifting a simple supper into a gourmet experience. Avoid vinegar on your chips – it clashes with the wine. A family favourite and one that can bake in the oven until everyone is ready to eat. The ...

Any good-quality white wine can be used for cooking ... It can also be used to de-glaze the pan after cooking meat to make a quick sauce.

Add the wine and boil until reduced to 1/4 cup, about 5 minutes. Add the shallot, thyme and marjoram and season with salt and pepper. Cover the sauce and keep warm. 3. Light a grill. Rub the fish ...

Deglaze with wine. Simmer until reduced by half (1-2 minutes). Add porcini and its soaking water and bring to a simmer. Return chicken, skin-side up, to casserole. Transfer casserole to oven and roast ...

Chef's Pollo Pronto is chicken breast breaded in a Parmesan cheese white wine lemon sauce with capers. Pronto prepares hand-crafted dishes made from the freshest ingredients, every meal is a ...