we are delighted to taste very juicy and fragrant tomatoes! In salad to bring freshness to our meal, we also like stuffed food! A simple and effective recipe that generally pleases the whole ...

7. Stuff the prepared mixture into the scooped-out tomatoes. 8. Cook the stuffed tomatoes by either baking them in an oven or shallow frying them in a heavy pan with a lid on low heat.

Slice the top of the tomato and scoop out the seeds and flesh to get an empty cup. 2. Keep the lid aside. Brush the tomatoes inside out with the oil. 3. Fill the tomatoes with the potato mixture and ...

There’s something about the alchemy of soft, basil-scented rice encased in tomatoes that have been ... Jews to eat rice during the holiday. This recipe makes a great alfresco dinner or lazy ...

If you're looking for a delicious and easy-to-make dinner ... casserole form. Our recipe features a medley of bell peppers, ...

In this week's "What's on the Menu?" segment on Weekend Today in Central York, viewers learn how to make Farmer's Daughter Stuffed Tomatoes! Watch the clip above for step-by-step instructions.

About Pepper Mushrooms with Tomato Chutney Recipe: Mushroom caps stuffed with a mixture of cheese, fresh coriander and spices, baked golden and served with a tangy tomato chutney. Core the cap with ...