Add the green beans, ½ teaspoon salt and 50ml/2fl oz water ... Add the olive oil and cook for a further 2½ minutes. Stir in the garlic and cook for 30 seconds more. Turn off the heat and ...

Food writer Katie Workman first sautés her green beans in butter and garlic, then simmers them in ... fluffy bulgur for this fresh, easy side. It's simply dressed with olive oil and lemon juice ...

This Classic Green Bean Casserole Recipe is a must-have at all our holiday dinners!! This past weekend we had a big turkey dinner, and this, of course, had to be made. I love how easy of a side dish ...

As you begin preparing your Easter Sunday dinner, why try something a little different? We have 24 Side Dish Recipes tha ...

Broad beans are at their best from the end of May through to mid-July, when the pods are pale green and soft and the ... mash onto bruschetta for an easy summery nibble. They are also good for ...

bursting with green goodness from broad beans, peas, mint and spring onions. Aside from the cupboard staples such as oil, salt, bread and garlic, the ingredients for Jamie's "good old" beans which ...

This weeknight pasta dinner is easy and fast thanks to quick-cooking greens and canned cannellini beans. Jarred Calabrian ... Choose bright green, crisp, sturdy leaves, and remove any thick, ...