A wonderful burger that shows what can result from thinking ... in a small bowl and set aside until you serve. Put the minced beef in a mixing bowl, add the onion mixture and all of the remaining ...

Juicy, succulent and tender jerk beef burgers to get you excited for summer! So easy to make and they will ... Mould into six burger patties. Cover and leave to set in the fridge for 30 minutes.

Sushi, burrito or beef burger? This recipe merges all three. Inspired by chef Peter Yen’s ‘sushiritto’, this iteration adds the elements of a beef burger to the mix. The sushiritto ...

Both burgers are better for the environment than regular beef, but how about their health benefits, taste, and texture? We ...

Divide the beef into equal portions, but don’t press them into rounded burger patties. Smashing them on the cooktop is what creates the burgers’ signature crispy edges. You could use a burger ...

One of my favorite burger experiences involves an ultra-thin beef patty topped with chili sauce and white American cheese on a plush bun. I’d devour these at The Hot Grill, a truly iconic local ...

Turkey is leaner than beef, meaning ... Luckily, it's easy to turn them into something juicy and delicious. What you need is ...

Wegmans' Angus-beef burgers seemed promising ... I found it very easy to overcook them, especially when I started with a thawed burger. These patties were large in circumference but thin, so ...

However, a recent boom in demand for vegan options has meant that it's pretty easy to be a ... about the Beyond Burger? The McPlant uses Beyond Meat, a vegan-friendly, beef-like patty made from ...