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Store black pepper in the same way as other spices. Whole peppercorns keep for longer than ground pepper. Remember: ready-ground and cracked pepper will eventually go stale, just like other ground ...
For black pepper, peppercorns are dried in the sun with their skin on, whereas for white pepper, they're soaked in water and the skin is removed. The seeds inside, which are green, are then sun ...
In a bowl, mix together the black beans, cumin, oregano, dried chilli flakes, sliced spring onions, chopped pepper and grated ... add the pumpkin seeds to the pan they were cooked in.
Black pepper is made from the unripe, green fruit of the pepper plant, which is dried to form wrinkled black ... Also Read: Kalonji And Black Sesame Seeds: Understanding The Key Culinary ...
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