I tried Martha Stewart's one-pot mac and cheese recipe. With six ingredients, it took less than 20 minutes to make and is now ...

Round up 2 ingredients and invest 20 minutes of hands-on time, and even mother-in-laws “will be impressed,” Ina says.

Slow Cooker Chicken Mole features all the wonderful flavors of traditional mole made easier with prepared sauce and extra ...

Youvetsi is a Greek pasta dish typically featuring beef or lamb cooked with orzo pasta and a tomato sauce. This recipe only ...

A chef has just shared the secret to a "beautiful" pasta dish that might just be the key to longevity. This tagliatelle ...

Recipe cards are more than just written instructions for preparing a dish—they carry memories. Here are 5 ways to save and ...

We often tend to throw the leftover rotis as it appears tasteless to eat. Scroll down to learn how you can use leftover roti ...

Jamie Oliver shared on his website: "Get carbonara right every time with this mini masterclass of a recipe from Jamie and ...

What St. Louis restaurant dish was so memorable that you recreated it at home? —Ed N., St. Louis Instead of guessing at the ...

In a pressure cooker, combine the soaked bajra, moong dal, salt, and 2 cups of water. Stir well, cover the cooker, and cook ...

Seviyan, also known as sheer khurma in some regions, has a rich and fascinating history that dates back centuries. Its ...