Crispy fries without the guiltThere’s nothing quite like a basket of hot, golden French fries—but the deep fryer isn’t always ...

Pour around 4 cups of water, enough to cover the potatoes, sprinkle with salt and boil. 2. Slice the potatoes to a width of your choice. You can either opt for fat french fries or thin ones. 3. When ...

Potato strips are coated in an egg mixture and deep-fried until golden brown - these egg French fries are super delicious and will make you forget about regular fries.

Remove fries from skillet, and drain on tray lined with paper towels. Repeat until all potatoes have been fried once. Heat oil to 375°. Working in small batches, fry potatoes a second time ...

London based restaurant Oli Baba's has created fries made from deep-fried cheese. Since 2015, the street food restaurant only sells the Halloumi Fries. Produced by Amanda Villa-Lobos More from ...