Decaf generally has a thinner, less robust flavor compared to regular coffee. Regular and decaf coffee both contain beneficial phytonutrients, most notably polyphenols, which are considered good ...
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Also, the best bit is that decaf coffee contains similar amounts of antioxidants as regular coffee. This reduces oxidative damage and may help prevent diseases like heart disease and type 2 diabetes.
In order to be labelled as decaf, coffee beans have to have 97% of their caffeine removed. “A cup of regular coffee might have around 95mg of caffeine, while a decaf coffee has about 2mg ...
The classification was in response to the mislabeling of coffee as decaf.
Bags of ground coffee sold in 15 states have been recalled due to a labeling issue.
Massimo Zanetti Beverage USA has voluntarily recalled a portion of Our Family Traverse City Cherry Artificially Flavored ...
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A High Point-based coffee company is suing a major grocery chain over what they claim is deceptive advertising of a product ...
A coffee brand sold in at least 15 states has recalled a portion of its ground coffee for a mislabeling error on the packaging, the U.S. Food and Drug Administration ...
The recall says bags of Cherry Artificially Flavored Decaf Light Roast Ground Coffee was labeled decaf, but is actually caffeinated. The FDA issued a Class II risk level Tuesday, meaning “use of ...