Which One Reigns Supreme? If there's one thing we can all agree on, it's that chocolate makes everything better. But when it ...

This vegan chickpea chocolate mousse is easy to make and full of rich dark chocolate flavor. Serve this dessert with ...

While milk and white chocolate are the most common and easy to differentiate chocolates, the more robust and less obvious options of dark and semisweet have lots to offer. Bakers will attest to ...

Making fondue is one of the fastest and easiest ways to get people celebrating — and this dark chocolate fondue recipe is an especially festive dessert. Super smooth and not too sweet ...

1. In a small saucepan combine the sugar water and lemon juice Cook over medium heat stirring with a wooden spoon until the sugar dissolves Increase the heat to high and bring the syrup to a boil Boil ...

These classic chocolate cupcakes are the perfect dessert for any occasion — and they're ready in less than an hour. Grace Parisi a former senior test kitchen editor for Food & Wine, where she ...

depending on your oven) or until the crust looks dry. Remove from oven and let cool completely. Fill with Chocolate Diplomat Cream.

(They must be thoroughly dry before you begin dipping.) To temper the chocolate: Melt 8 ounces of the chocolate in a bowl placed over simmering water, until the temperature gets to 110 degrees (it ...

If any dishes at Palm Beach restaurants are powerful draws, they have to be the desserts made with the world's highest-grade chocolate.

Some island restaurant desserts are like chocolate bombs ... “No layers, no distractions — just deep-dark chocolate in its purest form. A killer cake in every sense, it doesn’t just satisfy ...