In some parts of Europe, cultivated varieties of dandelion are available that have longer, more tender leaves. These are available from specialist herb growers in the UK.

Dandelion shortbread cookies? Yes, you read that right! Shortbread is known for its simplicity, but adding dandelions brings a unique twist. Their delicate floral notes complement the buttery richness ...

Try out this dandelion beer recipe. Unlike other books that focus on foraging, Roger Phillips gives detailed recipes and preparation instructions that are crucial to cooking and enjoying wild ...

"Cooking dandelion greens will help mellow out the bitterness," Frank Giglio says. This is why they're often blanched before ...

Once cool, remove the shells and cut the eggs in half lengthways. Wash the spinach and dandelion leaves and shake to remove the excess water. Heat a large pan with a lid until hot, then add the ...