Dan Curry Rice at Mei Ling Food Centre serves hearty Curry Rice with crispy cutlets, rich curry, and a fiery sambal belacan ...

Old-school Hainanese Chicken Rice and comforting Curry Chicken Noodles at Da Po at Tanglin Halt Market, a hawker favourite ...

This recipe for Thai Green Curry Fried Rice features jasmine rice stir-fried with a fragrant green curry paste cooked with chicken and vegetables. Curry refers to a dish with a sauce flavored by a ...

To serve, fluff the cooked rice using a fork, then divide it equally among four serving plates. Spoon a ladleful of chicken curry on top of each portion of rice. Garnish with a sprinkling of ...

(1) Japanese Curry Rice Ingredients (Serves 4) 1 onion 3 potatoes 2 carrots 300 g chicken thigh Cooked rice, as needed 100 g curry roux 800 ml water 1 tsp coriander 1 tsp cumin 1 tsp cardamon 1 ...

McKinnon’s Stir-Fried Curry Rice Cakes use a generous 4 ounces of paste, but you can experiment with different amounts depending on what brand you’re using or what you’re pairing it with.

"Curry rice," one of Japan's most iconic national dishes. Why is this dish, born in India, so beloved by the Japanese? Slow cooked into a rich stew, the curry is served over rice in this ...

Heat the oil in a large frying pan. Add the onion and garlic and cook over a medium heat for 2–3 minutes, or until softened. Add the curry paste and fry for 30 seconds. Add the tomato purée ...

This recipe for Curry Pork Chop with Rice features crispy, breaded deep-fried pork chops served with a rich Hong Kong-style ...