Sear chicken thighs in a cast-iron pan for crispy skin then drizzle them with a zesty lemon vinaigrette for a simple yet sensational meal. Anna Theoktisto is a recipe tester and developer.

These tender and juicy skillet chicken thighs are pan ... If you love one-pan meals, you’ve got to try my cast iron cilantro lime chicken thighs, oven baked Greek chicken thighs, and this ...

Learn more› By Lesley Stockton, Sharon Franke and Michael Sullivan A cast-iron skillet is great for everything from searing a T-bone or roasting a chicken ... and roasts, crispy fish skin ...

or these crispy country potatoes. If you love this skillet recipe, you’ll also love these skillet chicken thighs. Be sure to ...

Spicy ’nduja adds warmth to a simple creamy sauce that's poured over crispy ... season the chicken thighs with salt. Heat the remaining oil in an ovenproof cast iron skillet or frying pan ...