Chicken Creole is a classic south Louisiana stew ... But then the citrus, bay, and seasonings hit different points on your tongue. So, the flavors do a can't-stop-won't-stop dance on your tongue ...

Former Chicago Bear and Owner, Signature Stephen Gillanders – Chef Partner, Signature Signature 1312 S. Wabash Ave., Chicago, IL Check Out: Chicago Restaurant Week ...

Sprinkle the seasonings over both of the proteins ... And that's it, y'all!! This Creole jambalaya with chicken, sausage, and shrimp puts is sooo incredibly amazing and comforting that you ...