Related: How To Make the Best-Ever Matzo Ball Soup, According to Legendary Jewish Cookbook Author Joan Nathan ...

The bakery made peda bread and Armenian cracker bread. It moved to California in 1936. It created the Ak-mak cracker as we know it today in 1952. The company was renamed to Ak-mak Bakeries two ...

I was a Cracker Barrel newbie until I visited for the first time last year to try the chain’s new fall menu. A few months ...

CHANTILLY, VA. — Artisan bakery Firehook has launched two new cracker varieties in collaboration with olive oil manufacturer Graza and Chinese food company Fly By Jing. The new limited-edition ...

The unleavened bread, which is consumed during the seven (or eight) days of Passover in commemoration of the Israelites’ exodus from Egypt, has the flavor and texture of the affliction it’s ...

Because matzo is just a cracker, or a really thin and crunchy piece of bread, the limits of what you can do with it are bound only by your imagination. On its own, it’s a great accompaniment for ...

“Bread is in our name ... a poppy seed-crusted sourdough; a lavash cracker made with eggs and butter; and a rosemary bun fashioned out of pastry dough rolled with fragrant rosemary.