"I was on the bus home from Galway city, heading to Carna in the Connemara Gaeltacht, where I now live. The landscape was in ...

In particular, cornmeal gravy and sawmill gravy are traditional Southern staples that began as delicious and practical ...

The nutty coarse cornmeal adds a subtle crunch and makes for a light, moist crumb. And the glaze on top makes it all just a little more special. Feel free to add the fresh berries of your choice.

Nary a day passes without headlines like, “Great Southern Cooking in All 50 States” and/or “Recipes Your Southern Grandmother Cooked,” appearing on MSN. It didn’t take long to almost ...

Drizzle the honey over the chicken pieces and roast for a further 10 minutes. To make the cornmeal waffles, preheat a waffle maker and mix the baking powder and vinegar to a smooth paste.