Drain in a cheesecloth or strainer and cool down in an ... or until the bacon is crispy and thoroughly cooked. Transfer the skewers to a serving platter. Garnish with the chives and sesame seeds.
Drop the egg into ice cold water to cool down quickly. 7. Crack the egg into a small dish carefully and soak the excess water with a paper towel. 8. Place the egg into the middle of the dish and ...
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