The coffee enhances the deep cocoa flavors while adding a slight bitterness to balance the sweetness. The result? A rich, fudgy brownie with a kick of caffeine that makes it even more satisfying.

EDITORS—I have, on a former occasion, made some suggestions upon coffee-making ; and in pursuing ... it will be seen that much of the flavor is due to the roasting, which yet requires some ...

Twenty-degree temperatures call for cozy blankets, roaring fires and hot drinks to warm us up, and when it comes to the latter, the Shore's coffee shops are ready. Piping-hot espresso, cocoa, steamed ...