Valentine’s Day recipe courtesy of Linsy Domanlall, a self-taught baker, food blogger and social media influencer ...

Discover a delightful chocolate mousse recipe perfect for impressing your loved ones this Valentine's Day, courtesy of ...

Whipped cream and egg whites can both be used to make chocolate mousse, but which is the best choice? To find out, we asked an expert chocolatier.

This perfect whipped cream beats together chilled cream, cocoa powder, and tangy buttermilk. A silky chocolate ganache takes it over the top. Ella Quittner is a culture journalist and screenwriter.

Nadiya's quick chocolate mousse has a secret ingredient ... you can pipe the mousse in. Serve with whipped cream if desired, with an extra sprinkling of hazelnuts on top and an optional dusting ...

Spoon the mousse into serving glasses or bowls and refrigerate for at least 2 hours to set. Once chilled, top the mousse with the reserved whipped cream. Add chocolate shavings or crushed hazelnuts ...