Melt the remaining butter (200g) along with the dark chocolate ... ganache before returning the tart to the fridge for at least 2 hours. Dust with cocoa powder before serving. Break up all the ...

Equipment: You will need a 20cm/8in fluted loose-bottomed tart tin for this recipe ... Remove the set biscuit base from the fridge and carefully pour the chocolate ganache on top.

Add a chocolate ganache tart and you’ll definitely be needing an afternoon nap. My friend Kelly made a chocolate ganache tart for a dinner party earlier this year, and I’ve been obsessed with ...

dip the handle of the spoon into the warm chocolate ganache, and carefully swirl a little chocolate into each of the custard tarts. Place the tarts back into the preheated oven and bake for a ...

These over-the-top, rich chocolate tarts are ... This recipe has six, and the last line item is the optional garnish. This decadent dessert features rich, chocolate ganache inside a buttery ...

This pretty tart looks light and summery but under­neath all the fruit is a rich chocolate ganache that has a hint ... As with all pastry recipes, it's best to weigh the ingredients, instead ...

Choose to indulge yourself or celebrate it with a loved one. Let’s make Chocolate Day memorable by expanding our horizons ...