Chinese fried rice differs from Japanese fried rice in flavor and texture, with Japanese additions of dried seaweed and dried tuna flakes. Similarly, the differences between Chinese and Korean ...

4. Add the grated carrot and courgette and toss for a couple of minutes. Add the cooked rice and break down the rice with a wooden spoon, then pour in the soy sauce. 5. Add the egg and salmon or ...

Want to learn how to make Egg Fried Rice like Chinese takeaway? You may never go back to your favorite takeout Chinese ...

THERE is something special about the fried rice served for Chinese New Year that gets everyone talking at the table. Whether it’s fluffy, rich in umami flavours or spicy, this ubiquitous dish is ...