This all-in-one dinner contains rice, chickpeas, black beans, and turkey for a hearty meal. If you don't have turkey on hand, ...

Why would I, a happy egg eater, ever need to use it to replace eggs? Well, here we are. Egg prices don’t seem to be coming ...

Hummus is a beloved Middle Eastern spread created by blending chickpeas, tahini, lemon juice, and garlic until smooth. This ...

Chickpeas—also called garbanzo beans or, adoringly, "chi chi beans" in my house—are affordable, packed with protein, ...

Chickpea scramble is the perfect effortless vegan breakfast option. It’s naturally soy and gluten-free, high in protein, and ...

The crunchy exterior and delightfully tangy flavor of fried green tomatoes is enjoyable for everyone, and one swap can make ...

This vegan lentil and chickpea curry is packed with flavour and very satisfying. It’s also super-simple to make, using mostly store cupboard ingredients. Each serving provides 542 kcal ...

These popular snack recipes, like cottage cheese bowls and snack jars are simple yet satisfying, requiring no more than five ...

Make the chickpea the star of the show with these delicious healthy recipes – perfect for midweek meals. Whether you blend them into hummus, use them as a base for a creamy korma or roast them ...