Green Keema (Dry) : This flavourful keema is wholesome and easy to prepare. Cooked in a ‘masala’ made with onions, ginger-garlic, mint, coriander and spices, this dry green keema is hard to resist.

Chicken Keema Matar recipe is a flavourful combination of minced chicken ... Once the oil starts to separate, add spices - coriander powder, Kashmiri red chilli powder, garam masala powder and salt. 5 ...

Maunika's lamb keema with peas uses minced lamb and ... stirring well after about 10 minutes. Add the green peas and garam masala, and simmer for another 5 minutes. Make sure the potatoes are ...

Begin by sautéing onions, tomatoes, and green chillies in a pan. Add cooked keema and spices like garam masala, turmeric, and red chilli powder. Crack a few eggs directly into the pan and mix ...