Delicious on its own, over a bed of steamed rice, or in a bun, bao, or a bowl of noodles, char siu also adds that pop of red to the fried rice in your Chinese takeout. It's a dish most commonly ...

In about a month, a Chinese bakery known for its char siu bao will land a new location: After over 50 years at its current ...

Char siu pork is traditionally cooked on a barbecue, but oven instructions are also provided here for convenience. It's packed with flavour and beautifully tender, which makes it perfect to serve ...

We were also disappointed at how small the bao were. If you ask us, the char siu bao at Dim Dim Sum has the best bun-to-filling ratio. We liked the flavour of the filling and that it wasn’t too ...