Three different types of dal - chana dal, urad dal and moong dal - come together for this stellar khichdi recipe that is spiced with cumin, garlic, ginger and mint leaves. Mix urad dal white, moong ...

Chana Dal Khichdi In Bihar ... These are the traditional recipes of Khichdi that reflect the richness in Indian culinary diversity. From Pongal to Vaghareli Khichdi, mild and creamy, to spicy ...

Classic recipes like Bengali Bhuni Khichuri, North Indian Masoor Dal Khichdi, Gujarati Vaghareli Khichdi, South Indian Pongal, and Bihari Chana Dal Khichdi, each offer unique flavors with ...

Idlis make for a light yet wholesome breakfast option. Take a break from regular idlis and try this high-protein chana dal idli next time. Here's an easy recipe to make it. 1/2 cup chana dal, 1/2 cup ...

Khichdi is a nourishing dish offering comfort ... Once it is hot, add mustard and cumin seeds and let them splutter. Next, add urad dal and chana dal, and let them turn light brown.

You have to try this chana dal katli recipe! As per the Hijri calendar, Shab-e-Barat 2025 is set to be observed from the evening of today, February 13, up until tomorrow evening, dated February 14.