To make the capsicum rice, simply mix 1 capsicum with the water ratio for your rice, then add some whole cumin to the mix and there you have capsicum rice that is full of flavour.

Cut paneer into small cubes. Heat some oil and fry spring onion, carrot, sugar and capsicum on high heat. Add some pepper and ...

Cook the rice al dente and cool it completely. 2. Heat oil in a wok, saute the garlic to get an aroma. Now add the spring onions, green chillies and carrots and toss for few minutes. 3. Add the ...

Now add whisked yoghurt, along with other veggies – grated cucumbers, carrots, onions, coriander leaves, and capsicum. Mix it well ... Pour the hot tempering into the millet curd rice mixture set ...