Meat Church BBQ Posted: March 10, 2025 | Last updated: March 10, 2025 "Meat Church BBQ is your ultimate destination for BBQ tips, smoking techniques, and mouthwatering recipes.

Have you ever finished off your last pickle spear and, craving a little more of that vinegary punch, taken a couple of sips of brine straight from the jar? Or maybe you’re more open about your ...

Brine the Turkey Legs: Place the turkey legs in a large ... evenly on all sides covering each leg and under the skin with the ...

Combine all the brine ingredients in a pot large enough to hold the chicken or turkey; give the lemon halves a good squeeze as you add them. Place over high heat and bring to a simmer, stirring to ...

and a turkey 1-2 days. I must stress that they need to be in the fridge all the time. As to whether a flavoursome brine adds flavour, I'm in two minds. When I brine a pork belly, I mix ground star ...

HARRISON COUNTY, Ohio — Commissioners in Harrison County are taking steps to reverse a recent resolution regarding the use of brine for winter road treatment. After conducting further research ...