When Bobby Flay exploded ... and a dressing made of lots of olive oil, lemon juice, and garlic. Another Mediterranean locale, Sicily, has its own version of mayo-free potato salad.

If there's one chef who can make your kitchen feel like a high-energy Food Network showdown, it's Bobby Flay ... to let it ...

Bobby Flay has a better way (he would, given he's already dispensed steak cooking advice, too.) The celebrity chef told Bon Appétit that, instead of pouring the dressing over the entire salad ...