This would make the bhaturas fluffy. Roll out the dough into evenly sized-discs. Make sure it has medium thickness and isn't too thick or thin. Unevenly rolled bhatura might not puff up properly. Fry ...

North Indians are extremely fond of eating bhaturas, but this paneer stuffed bhatura is even more delicious ... powder in a vessel and mix all the ingredients well. 2. Knead a soft dough with lukewarm ...