One of the four main components of beer, yeast is often overlooked in favor of malt and hops. Here's what you should know. Yeast is the amazing little microbe that is responsible for fermentation.

Beer, one of the oldest beverages in the world, is not only appreciated for its taste and variety, but can also offer ...

“Sour beer is the beer enthusiast’s alternative to champagne," said co-author Bjørge Westereng of the Norwegian University of ...

The flavour of beer is created by a complex symphony of chemical compounds from three ingredients; hops, yeast and malted ...

Sour beers have become a fixture on microbrewery menus and store shelves. They're enjoyed for their tart, complex flavors, ...

The Corona Extra Premium beer has a moderate alcohol by volume (ABV) content of 4.5 per cent, which is standard for most mild ...

Known for their zesty profile, sour beers traditionally demand a time-consuming brewing process involving wheat starch for ...