The Leidenfrost effect, also called the "mercury ball test", is a technique used to make sure your pan is hot enough for cooking. Seven Taiwanese are among 260 people freed from an online scam hub ...

If there’s one dish that screams old-school elegance and retro charm, it’s Steak Diane. This restaurant favorite from the mid ...

How to Cut a Whole Beef Tenderloin into Filet Steaks is THE way to take an expensive cut of meat and trim it to your liking.

If you are cooking ribeye steaks, you do not need any oil as the steaks have plenty of fat, but fillet steaks have a lot less, so add a tiny amount of olive oil to the pan, just enough to lightly ...

Gordon Ramsay's top tip for a flavourful steak is to baste it in butter for a "really nice and brown" finish, but he advises ...

A steak this good doesn't need much with it, but to really gild the lily, add delicious morel mushrooms. Rub the beef fillets with salt and freshly ground black pepper and brush with two ...

Valentines Day falls on a Friday this year, and if you don't feel like fighting the crowds, Angie Horkan with the WI Beef ...

Dry aging involves hanging the beef in a controlled environment ... adding to the texture and flavour. Fillet is a true premium steak. It’s expensive, often served blue (extra rare) or rare ...

The British menu serves up an absolutely perfect steak; one that is really memorable. And that is the Dinner by Heston wagyu fillet. Cooked over wood embers and charcoal to add a delicate smokey ...