Traditional Baklava Recipe: Baklava is a traditional Middle Eastern dessert made with flaky phyllo pastry, nuts, and honey syrup. It's a perfect sweet dish for Eid that everyone will love.

Baklava is a layered pastry dessert made of Phyllo pastry, filled with chopped nuts and sweetened with syrup or honey. This sweet pastry recipe has been an indispensable part of Turkish cuisine, with ...

Add the honey and stir for 2 more minutes. Slowly pour the hot syrup on top of the baklava. Once the syrup is absorbed sprinkle a line of crushed pistachios along the middle of the baklava pieces ...

This wonderfully sticky baklava tastes amazing with freshly made mint tea or Turkish coffee, but it's generous enough to serve as a dessert. Preheat the oven to 180C/160C Fan/Gas 4. For the fillin ...

Discover the history behind many of the world's oldest dessert recipes and how you can make them at home today.

Tea-scented baklava topped with flaked almonds and cashew nuts. Fresh ginger adds a refreshing note and a spicy kick. For the filling, combine the almonds, cashews and cardamom in a blender and ...

Preheat the oven to 180C (fan assist). Place the vegetables on a lined baking tray, toss in the oil, salt and pepper then roast for 30 minutes until golden and soft. Set aside. Bring a pan of water to ...

Flavored with orange, brandy, cinnamon, and cloves, this aromatic cake recipe comes from ... This pecan pie-baklava mashup is at once crunchy, sticky, and sweet. Use your choice of mixed nuts ...

We’ve gathered a selection of these recipes from around the world to inspire your own celebration, with many more available in our Recipe Finder.

This recipe of Baklava Cheesecake is so good, it might start a family feud. Trust us, you've never had dessert like this before! Ahead of the long Good Friday and Easter weekend, the ultimate ...