This wonderfully sticky baklava tastes amazing with freshly made mint tea or Turkish coffee, but it's generous enough to serve as a dessert. Preheat the oven to 180C/160C Fan/Gas 4. For the fillin ...

Tea-scented baklava topped with flaked almonds and cashew nuts. Fresh ginger adds a refreshing note and a spicy kick. For the filling, combine the almonds, cashews and cardamom in a blender and ...

One of the most iconic desserts in Turkey is baklava. And in the southeastern city of Gaziantep, a UNESCO Creative City of Gastronomy, master chef Mehmet Akıncıoğlu runs a traditional baklava ...

If you love baklava’s rich, nutty, and honey-sweet flavors, these Baklava Muffins are a must-try. They offer the perfect ...

This recipe of Baklava Cheesecake is so good, it might start a family feud. Trust us, you've never had dessert like this before! Ahead of the long Good Friday and Easter weekend, the ultimate ...