Baking Championship" premiered on Food Network this past Monday, and one contestant is representing Massachusetts. Hosted by ...

A mother of three from San Mateo who battled breast cancer before starting a bespoke cake business, Jamie Li is donning her ...

Lauren Klein, once the executive pastry chef at Heirloom at the St. Laurent and Pascal & Sabine in Asbury Park, is competing ...

PITTSBURGH — Eggs have been a baker’s best friend for, well, maybe forever. They help bind everything in a recipe together ...

Parchment paper is an unassuming secret weapon of the kitchen world. It can serve as a non-stick sheet liner for baking ...

Pollet and several other speakers addressed the topic of formulating food and beverages for women during presentations at ...

A Massachusetts Pastry Chef will compete in season 11 of "Spring Baking Championship," which will premiere on Monday, March ...

City resident Lisa Clark is thrilled to be a contestant on the season 11 of the Food Network’s “Spring Baking Championship.” The executive pastry chef and cake designer extraordinaire ...

For the final challenge of the season, the three remaining bakers were given five hours to create a zoo-themed cake for a shot at the $25,000 prize. “This is only the biggest bake of your life,” ...

The Wisconsin Cottage Food Association, along with nonprofit law firm Institute for Justice, wants the state Supreme Court to ...

CHARLESTON, W. VA. — West Virginia stands on the verge of banning the sale within the state of food items containing certain synthetic colors. Both the House of Representatives and the Senate in West ...

In the first episode of "Spring Baking Championship," the bakers will be "challenged to use flavor, texture and design to craft a flower-themed dessert...," Food Network says. "Spring Baking ...