This simple baking ingredient will guarantee you always have the crispiest oven-baked wings ... cookies, and bread. When used for chicken wings, however, this ingredient takes on an entirely ...

Preheat the oven to 220C/200C Fan/Gas 7. To make the crumb topping, place the bread in a food ... Return the chicken to the pan and sprinkle with the crumbs. Bake in the oven for about 15 minutes ...

Place a rimmed nonstick baking sheet on the lower rack in the oven ... Dust the chicken with the flour, then dip it in the egg, and finally in the panko , pressing to help the bread crumbs adhere.

Save this recipe for later Add recipes to your saved list and come back to them anytime. This spicy Portuguese-inspired chilli sauce belongs in a bottle. Coat your chicken wings for a quick meal ...