Those who backed the Republican ticket may not have realized they were voting to scale back food-safety safeguards, but ...

Raw milk is often promoted as a "healthier" milk option, but it can actually increase the risk of severe diseases such as ...

Signs of a foodborne illness from these bacteria can include nausea, vomiting, diarrhea, fever, headache and muscle cramps or weakness, according to the U.S. Department of Agriculture. It can be ...

The sample that was on the ground for five seconds appeared to have roughly the same amount of bacteria as the one left for less than a second - debunking the myth that dropped food is safe to eat ...

Pick it up and eat it, or nah?

We know that a sponge can become a veritable breeding ground for bacteria. But how often should you replace it? An expert answers.

Hard-boiled eggs beautifully dyed in vibrant colors for Easter might look good enough to eat, but can you safely eat them?