handmade authentic Jamaican food. I think the Bazaar is a great place to start up because of the location. Grant Street is a very diverse area. Currently I am selling handmade patties. All ...

To make the patties, unwrap your dough from the fridge, (this will be your pastry) then divide into 6 equal-sized pieces. Roll one piece on a lightly floured work surface into a 15cm circle, you ...

Heat 1 tablespoon of oil in a pan over medium to high heat and add the onion, spring onion, garlic, fresh or dried thyme and pepper if using. Add the beef and spices. Brown the meat, keep breaking ...

then you're missing out on a serious culinary delight — the Jamaican beef patty. Considered the Caribbean island nation's No. 1 fast food, it consists of rich, flaky pastry and a delectably ...

East London will soon be home to a plant-based Jamaican patty shop called Flaky, a new venture conceived by singer-songwriter Denai Moore, who is also a chef, cookbook author and creator of pop-up ...

The Vegan Patty Lady is the creator of authentic Jamaican vegan patties with a focus on high quality, plant-based ingredients, providing vegans with culturally flavoured foods. Speaking about the ...

"People come, people go, but family is forever," says Paul Anthony Williams, also known as Baker, who has been making Jamaican patties with his family in Brixton since 2018. He started as a 14 ...