Remember jam should set in the jar and not in the ... A variation on this crab apple jelly recipe is herb crab apple jelly – simply exchange the cloves for 50–100g/1¾–3½oz mint, sage ...

Strawberry jam canning has been a beloved tradition ... watermelon jelly is a versatile and tasty addition to your pantry. Apple jelly is a delightful and easy-to-make spread that uses the juice ...

Put the blackberries into a wide stainless steel saucepan or preserving pan with the apple pulp and heated sugar ... 15 minutes approximately. Skim the jam, test for a set and pot into warm ...

Both mature in the autumn and their high pectin content means they are brilliant for making the most stunning pink jelly. For this recipe you will need 4–5 sterlised jam jars (about 200ml/7fl oz ...

We’ve put up apple jelly, strawberry jelly, apple butter, and more. Store-bought jelly can’t compare with the taste of homemade. After taste testing many types of homemade jelly, we have to ...

The first class in the series is about making a strawberry-kiwi jam, the second is about making an apple jelly and the third is about creating a pear butter. The first class is happening tomorrow ...