Parchment paper is a non-stick paper that is moisture and grease-resistant, and made to withstand temperatures up to 450°F. You can find it sold in rolls or flat sheets.

Unlike wax paper, which is coated with a thin layer of paraffin, parchment paper can withstand high oven temperatures, typically up to 425°F, without burning or melting.

Parchment paper is a great liner for your air fryer. For safety, cut it to size, weigh it down with food, and avoid temperatures above 450 degrees.

Parchment Paper: Parchment paper is another option, though not as many people use it. It works because it's non-stick and can withstand high heat, but it doesn’t breathe as well as butcher paper.

Being beige, dull, and two-dimensional, parchment paper doesn’t seem like the most exciting of kitchen tools. But those cellulose-based sheets have so many uses, it’s hard not to get a little ...

Only parchment paper is safe for use in the oven, and only up to 425° to 450°F before it will begin to break down and get brittle or burn. Wax paper is not oven-safe in any application.

Parchment paper is typically a tool for baking, but experts are split on whether it's a good idea to fry with it. Oct. 5, 2022, 9:06 AM PDT Joseph Lamour 0 seconds of 6 minutes, 14 secondsVolume 0% ...

Despite being super-versatile, parchment paper can only be used up to a certain temperature. “You can normally use parchment paper up to around 420 degrees Fahrenheit,” Musgrave said.

Wax paper is also a non-stick coated paper, but rather than silicone, it is coated in (spoiler alert!) wax. It's paraffin wax, to be more specific, which makes it moisture-proof and grease-proof, too.

Parchment paper, on the other hand, is covered in silicone and can thus handle heat well. Even at high temperatures (over 450°F), the paper may brown, but it will not burn.