If you have a sweeter tooth then you'll enjoy amaretto, the almond-flavored liqueur which is actually made from apricot ...

Here’s another sublime recipe from Recipes To Live For (A Tannie Maria Cookbook) by Sally Andrew. It’s an almond cake with Amaretto liqueur topping. This one has a love story attached to it, involving ...

The combination of almond flour, sugar, and amaretto liqueur creates an irresistible texture and taste that’s reminiscent of authentic Italian bakeries! Naturally gluten-free – Made with ...

Amaretto's comeback is not just about nostalgia, but reinvention. See which Atlanta bars and restaurants are helping rediscover the liqueur.

A lovely light gluten-free cheesecake with a creamy lemon filling, an amaretti biscuit base and a hefty dose of amaretto liqueur. With only a handful of ingredients, it's a fuss-free gluten-free ...