About Aloo Paratha: Soft wheat dough stuffed with the spicy filling of mashed potatoes with coriander, chillies and other spices and then rolled out into big round parathas. It tastes best with a ...

Whether it is gobhi, pyaaz, jeera, aloo or paneer, almost every and any vegetable can be a paratha; even a dal can become a paratha! What if we told you that you can make a paratha out of chicken as ...

Love your chapathis? Make it even more wholesome by including potatoes in it. Here we have taken the ever versatile potato as the filling and prepared the famous dhaba style Aloo Paratha. Have it with ...

High in protein and flavor, paneer parathas are a great option for kids who don't like to paneer. You can also add vegetables ...

India offers various breads like roti, paratha, and poori, each enjoyed at different meals. Paratha is a flatbread using oil ...

Paneer butter masala is a crowd-pleaser with ... Get the chana masala recipe. Aloo paratha is a delicious flatbread stuffed ...

Form into a ball and roll out to a 15 cm circle Rub a hot pan with a little butter and cook the paratha on one side for about 2 minutes. Brush the top with a little butter and flip and cook for 2 ...

The paratha for this kati ... One of my favourite recipes is aloo tikki, potato patties my mum would make once a week. These are sometimes filled with paneer, sometimes with squashed peas.

There are different types of Parathas available like Aloo-Paratha, Gobhi-Paratha, Paneer-Paratha, Matar-Paratha, Methi-Paratha, Pyaaz-Paratha, etc. Similarly, we have a variety of Pooris like ...

This recipe is sourced from food website Cookpad which offers homemade recipes. You can make alterations to this recipe as per your needs and taste.